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Nutritional Density
Food guide

Dried Figs

Chewy dried figs that supply more calcium and fibre than most dried fruit.

FruitFibre-RichPlant-Based
Dried Figs, a nutrient-dense fruit food, photographed on a plain linen surface

Nutrition per 100 g

Standardised to 100 g of dried figs, dried for fair comparison. Typical serving: 40 g dried — 100 kcal per 40 g serving.

Nutrition information for Dried Figs
NutrientPer 100 gPer serving (40 g)Per 100 kcal
Energy250 kcal100 kcal100 kcal
Protein3.3 g1.3 g1.3 g
Carbohydrate64 g25.6 g25.6 g
Fat1 g0.4 g0.4 g
Fibre9.8 g3.9 g3.9 g

Figures are typical values and vary with variety, preparation and brand.

Micronutrients

Vitamins and minerals per 100 g of dried figs, with a typical serving and FDA Daily Value for adults.

Micronutrients for Dried Figs
NutrientPer 100 gPer serving (40 g)% DV
Vitamins
Vitamin A0 µg0 µg0%
Vitamin C1.2 mg0.48 mg1%
Vitamin D0 µg0 µg0%
Vitamin E0.35 mg0.14 mg2%
Vitamin K15.6 µg6.2 µg13%
Thiamin0.085 mg0.034 mg7%
Riboflavin0.082 mg0.033 mg6%
Niacin0.62 mg0.25 mg4%
Vitamin B60.11 mg0.044 mg6%
Folate9 µg3.6 µg2%
Vitamin B120 µg0 µg0%
Pantothenic acid0.43 mg0.17 mg9%
Choline15.8 mg6.3 mg3%
Minerals
Calcium162 mg64.8 mg12%
Iron2 mg0.8 mg11%
Magnesium68 mg27.2 mg16%
Phosphorus67 mg26.8 mg5%
Potassium680 mg272 mg14%
Sodium10 mg4 mg<1%
Zinc0.55 mg0.22 mg5%
Selenium0.6 µg0.24 µg1%
Copper0.29 mg0.12 mg32%
Manganese0.51 mg0.2 mg22%

Source: USDA FoodData Central — Figs, dried, uncooked

% DV uses FDA Daily Values for adults. Nutrients that USDA does not report for this entry are omitted. Values vary with variety, preparation and brand.

Why eat dried figs?

  • Micronutrients for relatively few calories when portions stay reasonable.
  • Chewy dried figs that supply more calcium and fibre than most dried fruit.

How to include it

  • Eat as it is, or pair with yogurt or oats for protein.
  • Typical pairing ideas: Walnuts, Goat cheese, Yogurt.

Things to consider

  • Dried foods are calorie-dense; weigh a portion rather than eating from the bag.

Educational content. This article is for general information and is not medical advice. Speak to a qualified health professional about your individual circumstances.

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