Orange Breakfast Drink
Orange Breakfast Drink is a widely eaten fruit product in everyday diets.

Nutrition per 100 g
Standardised to 100 g of orange breakfast drink for fair comparison. Typical serving: 100 g — 49 kcal per 100 g serving.
| Nutrient | Per 100 g | Per serving (100 g) | Per 100 kcal |
|---|---|---|---|
| Energy | 49 kcal | 49 kcal | 100 kcal |
| Protein | 0 g | 0 g | 0 g |
| Carbohydrate | 12.6 g | 12.6 g | 25.7 g |
| Fat | 0 g | 0 g | 0 g |
| Fibre | 0.1 g | 0.1 g | 0.2 g |
Figures are typical values and vary with variety, preparation and brand.
Micronutrients
Vitamins and minerals per 100 g of orange breakfast drink, with a typical serving and FDA Daily Value for adults.
| Nutrient | Per 100 g | Per serving (100 g) | % DV |
|---|---|---|---|
| Vitamins | |||
| Vitamin A | 77 µg | 77 µg | 9% |
| Vitamin C | 29.5 mg | 29.5 mg | 33% |
| Vitamin E | 0 mg | 0 mg | 0% |
| Vitamin K | 0 µg | 0 µg | 0% |
| Thiamin | 0 mg | 0 mg | 0% |
| Riboflavin | 0.087 mg | 0.087 mg | 7% |
| Niacin | 1 mg | 1 mg | 6% |
| Vitamin B6 | 0.1 mg | 0.1 mg | 6% |
| Folate | 0 µg | 0 µg | 0% |
| Vitamin B12 | 0 µg | 0 µg | 0% |
| Pantothenic acid | 0.001 mg | 0.001 mg | <1% |
| Minerals | |||
| Calcium | 52 mg | 52 mg | 4% |
| Iron | 0 mg | 0 mg | 0% |
| Magnesium | 1 mg | 1 mg | <1% |
| Phosphorus | 19 mg | 19 mg | 2% |
| Potassium | 25 mg | 25 mg | <1% |
| Sodium | 5 mg | 5 mg | <1% |
| Zinc | 0.01 mg | 0.01 mg | <1% |
| Selenium | 0.1 µg | 0.1 µg | <1% |
| Copper | 0.01 mg | 0.01 mg | 1% |
| Manganese | 0.007 mg | 0.007 mg | <1% |
Source: USDA FoodData Central — Beverages, orange-flavor drink, breakfast type, powder, prepared with water
% DV uses FDA Daily Values for adults. Nutrients that USDA does not report for this entry are omitted. Values vary with variety, preparation and brand.
Why eat orange breakfast drink?
- Micronutrients for relatively few calories when portions stay reasonable.
- Orange Breakfast Drink is a widely eaten fruit product in everyday diets.
How to include it
- Eat as it is, or pair with yogurt or oats for protein.
- Typical pairing ideas: Yogurt, Oats, Nuts.
Things to consider
- Preparation and added fat, salt or sugar change the numbers more than the raw food does.
Educational content. This article is for general information and is not medical advice. Speak to a qualified health professional about your individual circumstances.
Related foods

Banana
Fast, cheap carbohydrate with potassium and B6, and resistant starch when slightly green.
- kcal
- 89
- protein
- 1.1 g
- fibre
- 2.6 g
per 100 g · Typical serving: 1 medium banana (118 g)

Apple
A portable source of soluble fibre, with most of the polyphenols sitting in the skin.
- kcal
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- protein
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- fibre
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Orange
A whole-fruit vitamin C source that also carries folate and useful fibre in the segment walls.
- kcal
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- protein
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- fibre
- 2.4 g
per 100 g · Typical serving: 1 medium orange (131 g)
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